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About
Fiesta Restaurant Group, Inc. engages in the acquisition, operation, and franchise of restaurants. It operates through the Pollo Tropical and Taco Cabana segments. The Pollo Tropical segment offers Caribbean inspired menu items, featuring its bone-in chicken marinated in a proprietary blend of tropical fruit juices and grilled over an open flame. The Taco Cabana segment serves Mexican-inspired food, including flame-grilled steak and chicken fajitas served on sizzling iron skillets, quesadillas, hand-rolled flautas, enchiladas, burritos, tacos, fresh-made flour tortillas. The company was founded in April 2011 and is headquartered in Syracuse, NY. | |||
Description
Fiesta Restaurant Group, Inc., through its subsidiaries, owns, operates, and franchises fast-casual restaurants. It operates its fast-casual restaurants under the Pollo Tropical and Taco Cabana brand names. The company's Pollo Tropical restaurants offer various Caribbean inspired food, and Taco Cabana restaurants offer a selection of Mexican food. As of January 1, 2017, it had 177 company-owned Pollo Tropical restaurants, 166 company-owned Taco Cabana restaurants, and 29 franchised Pollo Tropical restaurants in the United States, Puerto Rico, Panama, Trinidad & Tobago, Guatemala, the Bahamas, Venezuela, and Guyana, as well as 5 franchised Taco Cabana restaurants located in New Mexico, 2 non-traditional Taco Cabana licensed locations on college campuses in Texas, and 1 location in a hospital in Florida. The company was incorporated in 2011 and is headquartered in Dallas, Texas. |